Dinner Menu | Beneci’s Cucina D’Italia at Sheraton Lincoln Harbor

Appetizers

ANTIPASTO DI BENECI

MARINATED ARTICHOKES, FIRE ROASTED TOMATOES, RED PEPPERS, CANNELLINI BEANS, SUMMER GREEN BEANS, SOPRESSATA, IMPORTED PROVOLONE, BASIL, EXTRA VIRGIN OLIVE OIL, OREGANO

PAN ROASTED SCALLOPS

CAPE MAY DIVER SCALLOPS, MUSHROOM FARRO, CRISPY PANCETTA, GARLIC, BUTTER

COZZE AL VINO

PEI MUSSELS, WHITE WINE & GARLIC SAUCE, CALABRIAN CHILI BUTTER, CRUSTY ALTAMURA BREAD, FINE HERBS

CLASSIC MEATBALLS

BEEF & VEAL, SLOW COOKED MARINARA SAUCE, PARMIGIANO REGGIANO, CRUSTY BREAD

CALAMARI FRITTI

Lightly floured fried calamari, marinara

Salads

Insalata Beneci

Little Leaf Farms Greens, Rosemary-Garlic Focaccia Croutons, Whole baby Carrots, Hot House Cucumbers, Cherry Tomatoes, Parmesan, EVOO and Balsamic Reduction

SHRIMP PANZANELLA

SHRIMP “A LA PLANCHA” BABY ARUGULA, ROSEMARY, FOCCACIA, HOT-HOUSE CUCUMBER, HEIRLOOM TOMATOES, SWEET ONIONS, LEMON-BASIL VINAIGRETTE

STRAWBERRY & FENNEL

SWEET BATCH STRAWBERRIES, SHAVED FENNEL, SUNFLOWER SEEDS, ORGANIC FETA CHEESE, BLOOD ORANGE BALSAMIC

CAESAR

CRISPY HEARTS OF ROMAINE, house-made CAESAR DRESSING, CROUTON CRUMBLE, ANCHOVIES, PARMESAN & LEMON OIL
ADD SHRIMP $14, CHICKEN $10

Burgers

all beef

Signature Chop House

7 oz. Char-grilled blend of top Sirloin, Hanger, Short Rib, Butter Toasted Brioche, House-made Pepperonata, Mozzarella, baby Arugula, Calabrian Chili Aioli

CLASSIC

7 oz. Char-grilled House blend, Cheddar Cheese, Butter Toasted Brioche Roll, Lettuce, Tomato, Onion, Fries

La Pasta

BOLOGNESE

CASCATELLI PASTA, SLOW COOKED BEEF AND VEAL BOLOGNESE, PARMESAN CHEESE AND FRESH HERBS

ORECHIETTE GARDINERI

TENDER LITTLE PASTA EARS, GRILLED SUMMER VEGETABLES, ROASTED TOMATO & GARLIC CREAM SAUCE, PARMESAN

PENNE ALLA VODKA & CHICKEN

PASTA TUBES, CREAMY VODKA SAUCE, FRESH ASPARAGUS, BELL & EVANS NATURAL CHICKEN BREAST. ADD SHRIMP $12

A LA VONGOLE

LINGUINI PASTA, LOCAL CLAMS, FRESH PARSLEY, LEMON OIL

Pasta & Meatballs

Nana’s Homemade Beef & Veal Blend, Linguini Pasta, Marinara Sauce, Parmesan Cheese, Fresh Herbs

Sea

SPRING SALMON

FAROE ISLAND SALMON, GREEN BEANS, HEIRLOOM TOMATOE VINAIGRETTE, ROASTED POATOES

BLACK SEABASS

PAN ROASTED SEABASS FILET, WARM FARRO, TRUMPET MUSHROOMS, YELLOW POMODORO SAUCE, BASIL

Shrimp Scampi

Pan Seared Jumbo Shrimp, Garlic-Butter Sauce, Cherry Tomatoes, Pappardelle Pasta (gF Available)

Pizza

Margherita (V)

San Marzano Tomato, Fresh Mozzarella Cheese, Snipped Basil, EVOO

NEW YORK STYLE

HAND STRETCHED DOUGH, SALSA POMODORO, MOZZARELLA CHEESE
ADD BEEF PEPPERONI or SWEET ITALIAN PORK SAUSAGE $4

ADRIATICo

STRACCHIA TELA, PROSCIUTTO DI PARMA, BABY ARUGULA, GRILLED PEACHES, CALABRIAN CHILI HONEY, CRUNCHY PECANS

BRUSCHETTA DI POMODORO

STRACCIATELLA, VINE RIPE TOMATOES, FRESH BASIL, BALSAMIC GLAZE, GARLIC, EVOO

Entrees

Chicken Marsala

NATURAL CHICKEN BREAST, FRESH WILD MUSHROOM, MARSALA WINE SAUCE, PAPPARDELLE PASTA

RIBEYE STEAK

PRIME SELECT 14OZ RIBEYE, CREAMED SPINACH, POTATO, TRUFFLE CROQUETTE

LAMB A LA GRIGLIA

MARINATED & GRILLED COLORADO LAMB, SUMMER SUCCOTASH, FRESH ASPARAGUS, MINT GREMOLATA

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.